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Made from 100% A2 milk of grass-fed Gir cows, our Desi Ghee is handcrafted in small batches using the traditional Bilona method — slow-cooked over a low flame from hand-churned curd.
This Ayurvedic ghee is rich in healthy fats, vitamins, and immunity-boosting nutrients, making it ideal for kids, adults, and seniors.
✅ Why Choose Our A2 Desi Ghee?
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🐄 Made from A2 milk of free-grazing Gir cows
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🔄 Prepared by the Vedic Bilona method – hand-churned curd, not cream
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🔥 Slow-cooked on wood fire for nutrient retention
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🌾 From grass-fed cows – No hormone injections, antibiotics or grains
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🧈 100% pure, handmade A2 ghee with rich aroma and golden texture
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🚫 No additives, preservatives, or palm oil
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🧘 Ideal for digestion, immunity, skin health, and brain function
📦 Available in: 1 Litre | 5 Litre
📊 A2 Ghee vs Regular Ghee – Nutritional Superiority
Attribute |
A2 Desi Bilona Ghee |
Regular Market Ghee |
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Cow Breed |
Indigenous Gir cows (A2 protein) |
Crossbred cows (A1 protein) |
Milk Source |
Grass-fed, hormone-free |
Grain-fed, often factory-farmed |
Method |
Bilona – hand-churned curd |
Cream separator – industrial |
Nutrient Loss |
Minimal (low-temp process) |
High (due to high-temp cooking) |
Digestibility |
High – suitable for lactose-intolerant |
May cause bloating, heaviness |
Taste & Aroma |
Rich, earthy, nutty |
Mild or neutral |
Butyric Acid & CLA |
Naturally preserved |
Often reduced or lost |
🧬 Packed with Natural Nutrients
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A2 Beta Casein Protein – Easier to digest, reduces inflammation
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Butyric Acid – Supports gut lining & digestive health
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Vitamin A, D, E & K – Boosts immunity, bone strength, skin & vision
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CLA (Conjugated Linoleic Acid) – Supports fat metabolism & joint strength
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Omega-3 & 6 – Essential fatty acids for brain and heart health