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Protein Biofortified Atta
- Sale price
- Rs. 234.82
- Regular price
-
Rs. 305.62 - Regular price
- Rs. 234.82
- Unit price
- per
“India’s Healthiest Atta – Real Nutrition, Naturally Preserved”
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🌾 Wellness Grain Protein Biofortified Atta
Wellness Grain Protein Biofortified Atta isn’t just flour—it’s a daily dose of natural nutrition. Made from advanced biofortified wheat and ground at <35°C using **cold stone milling**, we retain 100% of the bran, and micronutrients.
With 3X more protein, fiber, and minerals than regular atta, it's the perfect choice for blood sugar control, gut health, muscle growth, and hormonal wellness.
Key Highlights:
✔️No Additives or Preservatives
✔️100% Natural, Farm-Fresh Wheat
✔️Soft, Delicious Rotis – No Taste Compromise
💪 Why Choose Wellness Grain Protein Atta?
✨ Key Benefits at a Glance
- 3X Protein & Micronutrients vs. Regular Atta – supports muscle strength and stamina.
- 100% Bran Retention – full-spectrum wheat nutrition.
- Cold Stone Ground (<35°C) – preserves heat-sensitive vitamins.
- No Additives, No Bleaching Agents – just clean, natural flour.
- Low Glycemic Index – ideal for diabetics and hormonal balance (PCOS).
- High Fiber (10–12%) – improves digestion and satiety.
- Delicious, Soft Rotis – traditional taste, modern health benefits.
📊 Nutritional Comparison: Wellness Grain vs. Market Atta
| Feature | Wellness Grain Atta | Typical Market Flour |
|---|---|---|
| Milling Process | Cold stone-ground (<35°C) | High-speed roller milling |
| Bran | 100% retained | Up to 100% removed |
| Heat Exposure | <35°C | Up to 90°C |
| Protein Content | 12–14% | 7–9% |
| Fiber Content | 10–12% | 2–3% |
| Iron & Zinc Retention | Up to 100% | Iron: 38% loss, Zinc: 36% loss |
| Vitamin B Complex | Fully preserved | Up to 30% lost |
| Additives | None | Often added (bleaching agents, preservatives) |
🌿 Biofortification: Nutrition from Seed to Plate
Unlike lab-based fortification, biofortification is a natural process where wheat is grown using scientifically improved seeds—naturally rich in protein, zinc, magnesium, and iron. We combine this with gentle stone milling to preserve every nutrient from farm to fork.
🧠 What is Biofortification? And Why It Matters
Biofortification is a seed-to-plate nutrition approach. Unlike lab-based fortification, we grow wheat using scientifically enhanced seeds, developed to naturally contain more protein, zinc, magnesium, and iron. Combined with our cold-stone grinding process, Wellness Grain ensures these nutrients reach your plate intact.
Enjoy soft, fluffy rotis that feel and taste like regular wheat flour—without bitterness or coarseness. Just traditional comfort food enriched with super nutrition.
Every chapati should nourish.
Switch to Wellness Grain Protein Biofortified Atta – where clean nutrition meets traditional taste.
💚 Power of Nutrition in Every Grain
FAQ
✅ It’s made from biofortified wheat and retains all natural components (bran) through stone grinding—unlike typical atta which is heat-damaged and stripped.
✅ Yes. It’s low glycemic, sugar-free, and packed with fiber & magnesium—great for insulin resistance and hormonal support.
✅ Not at all. Expect the same soft, traditional taste with added nutrition.
❌ No. It’s made from wheat and contains gluten, but is more digestible due to its high fiber and unrefined nature.
✅ Because it’s real food with no chemicals. Use within 2–4 months for best freshness.
✅ Absolutely. It supports immunity, strength, and energy across all age groups.
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